U.S. Secretary of Agriculture Tom Vilsack. (USDA Photo by Tom Witham)
Agribusiness

USDA Announces $300 Million in New Grants to Diversify U.S. Agricultural Export Markets

PHOTO: Shutterstock
Global Trade

United States Prevails in USMCA Dispute on Biotech Corn

PHOTO: Vegetables and fruits are pictured after being restocked at The Community Assistance Center a local pantry that receives its donations from the Atlanta Community Food Bank, in Atlanta, Georgia, U.S. April 11, 2023. REUTERS/Megan Varner
United States

Hunger reached its highest point in the United States in nearly a decade, government report says

Sang Lee Farms, in Peconic, New York, transitioning to third generation, grows more than 100 varieties of specialty vegetables, including cheddar cauliflower, purple cauliflower and cauliflower (pictured), heirloom tomatoes, baby greens, herbs. They continue to feature Asian produce, growing many varieties of Chinese cabbages, greens, and radishes. The farm has been operating and growing on Long Island for over 70 years. (FPAC photo by Preston Keres)
Agribusiness

USDA Awards $300 Million to Diversify Export Markets for U.S. Agriculture

PHOTO: A person shops for vegetables at a supermarket in Manhattan, New York City, U.S., March 28, 2022. REUTERS/Andrew Kelly
United States

More produce, less dairy for low-income families under US nutrition program changes

A worker stacks packets of ground beef in the meat section of a Costco warehouse club during the coronavirus disease (COVID-19) pandemic in Webster, Texas, U.S., May 5, 2020. REUTERS/Adrees Latif
Markets

USDA, states eye cheaper food by targeting anticompetitive acts

U.S. Secretary of Agriculture Tom Vilsack delivers keynote remarks at the public launch of the U.S. Agriculture Coalition for Cuba while at the National Press Club in Washington, January 8, 2015. | LARRY DOWNING/REUTERS
Agribusiness

EE.UU. propone a Latinoamérica una estrategia agrícola sin sacrificar la productividad

Telemundo
United States

Estados Unidos impondrá el mayor incremento de la historia de su programa alimentario

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